Ekstra udgifter på rejsen None

Prisen er en fra-pris, og afhænger af afrejsetidspunkt. Se den nøjagtige pris, når du vælger hvilken dato du vil af sted. Flybilletter er ikke inkluderet, men vi hjælper dig selvfølgelig gerne med at finde de bedste og mest fleksible billetter.
Hvad er inkluderet?

img_20191005_115804_1280x720_for_navi_web

72c5b8a4-9675-4fe1-ac7f-1f1c36c538b5_1280x720_for_navi_web

img_20190819_142433_1280x720_for_navi_web

img_20190818_161854_1280x720_for_navi_web

Varighed

4 timer

Start

Tirana

Slutter i

Tirana

Gruppestørrelse

Min 1, max 8

This cooking class welcomes you to some unique and unforgettable experiences in Albania showcasing some of the most traditional food and interesting local cultural "rules" that govern the kitchen. You will be taught to create some of the most typical Albanian dishes from scratch, all of this in great company and accompanied by excellent local wines and drinks.

So roll up your sleeves! You'll be making for example Tave Kosi, the most iconic Albanian dish, known as the independence dish since it was the favourite of the first Albanian Prime Minister, Ismail Qemali. Lakror on the other hand is the Albanian version of byrek that is a kind of special pastry. If you weren't getting hungry already, how do homemade appetizers and traditional desserts sound in addition to beverages, good local wine and Raki?

We take pride in the fact that some of the recipies have been passed in the family between generations for years. We also favour using organic ingredients starting with the herbs and veggies in our garden all the way to homemade wine and Raki, offering a real local taste of Albania to our guests.

What’s Included
All the ingredients for the menu
Cooking facilities
Albanian chef
Food, desserts and drinks tasting
Recipies for all the dishes

Itinerary

The cooking class starts at 13:00 at the Go as Local location, but the class can also be organised at a different time on request. In any case, come hungry, it's going to be quite a feast!

1. Homemade Lakror. You will each prepare your own Lakror, and by the end of the class you will know how to make one like a real chef!
2. Tave Kosi. You will each prepare the most authentic Albanian dish from scratch.
3. Traditional starters and appetizers
4. Delicious traditional Albanian desserts
5. Homemade Raki tasting
6. Preparing and tasting of 'Raki e Pjekur', an authentic drink for the cold days of winter. Used widely for curing the flu.
7. Homemade wine tasting
8. Taste our mix of homemade jams (more than 4 different types of delicious jams)
9. Coffee & water

Oversigt

Ekstra udgifter på rejsen

None

{{ cardSlider.label }}

{{ cardLists.others.label }}

Support

{{ cardSlider.label }}

Support

Kan du stadig ikke finde det, du leder efter?

Tirana Cooking Class

Tirana Cooking Class

Tirana Cooking Class

Where & When

Menu

What’s included?

Tirana Cooking Class